Dessert on four tables at the banquet in honor of the coronation of Emperor Francis I Stefan, 1746, Image of the dessert of the four main tables of the festival, given by His Excellency the Lord Baron of Reischach (...) on January 19, 1746, on the occasion of the election and coronation of His Roman Keyzerlyke Majesteit, Representation du dessert des quatre principales tables, au festin, on 19 January 1746 by son excellence monsieur le baron de Reischach (...) à l'occasion de l' election et du couronnement de Sa Majesté Imperiale (title on object), Description of the principal rejouissances, faites à la Haye, a l'occasion du couronnnement de (...) François I, Description of the main joy activities in The Hague ter occasion of the coronation of His Imperial Majesty Francis I (series title), The dessert as it was presented on the four main tables during the banquet given by the German minister and envoy Baron van Reischach in the Mauritshuis on January 19, 1746 on the occasion of the coronation of Francis I Stefan as emperor on October 4-6, 1745. Table pieces in the form of four ornamental gardens with columns, arbors, temples, allegorical figures and angels., print, print maker: Jan Caspar Philips, (mentioned on object), Jan Caspar Philips, (mentioned on object), after design by: Franciscus Schluymer, (mentioned on object), print maker: Northern Netherlands, Northern Netherlands, publisher: The Hague, 1746 - 1747, paper, etching, engraving, height, 408 mm × width, 310 mm

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